Fasting Flour

Trusted Fasting Flour for Traditional and Pure Vrat Recipes

Hathi Masala Rajgira Flour is made from top-quality Amaranth seeds, naturally gluten-free, rich in protein, and perfect for fasting days like Navratri and Ekadashi. Whether you are making halwa, puris, rotis, or laddoos for vrat, this is the flour you need for your fasts.

Why Do Indian Families Trust Hathi for Pure Fasting Meals? 

✓ Gluten-Free
✓ ISO & FSSAI Certified
✓ Since 1952
✓ Lab Tested Every Batch
✓ No Artificial Additives

How Hathi Masala Fasting Flour Makes Your Vrat Dishes Simple and Wholesome

Rajgira flour has long been a part of Indian fasting traditions. During Ekadashi, Navratri, and other vrat days, it becomes a go-to fasting flour in many Indian families.

The most common use of Hathi Fasting Flour is for roti or paratha. Mix it with mashed potato and a little sendha namak for soft, filling flatbreads. Rajgira halwa and laddoos made with ghee, jaggery, and dry fruits are also classic sweet options.

Beyond fasting, it works well in pancakes and cheelas. As it’s naturally gluten-free, it’s a good option for those with wheat sensitivity. Hathi’s smooth and rough variants can be used in these recipes, depending on your preferred texture.

Rough or Smooth, Which Flour Is Right for Your Dish? 

Hathi Fasting Flour is available in two variants. Here is a simple guide to help you pick the right one:

Quick tip for homemakers: If you are making halwa or Rajgira roti during Navratri, the Smooth variant is the better choice. If you want a more filling, textured flatbread, the Rough variant is perfect.

About Hathi Rajgira Fasting Flour

Hathi Fasting Flour is made from good-quality Amaranth sourced from trusted Indian farmers. The seeds are carefully cleaned and milled to preserve their natural protein, fiber, and minerals, so the flour you use during your vrat is as nutritious as it is pure.

Carefully milled to Preserve Nutrition

Most flour is processed in traditional high-speed mills. This can affect the natural nutrients present in the grain. At Hathi Masala, our Rajgira Flour is carefully milled to retain its natural protein, fiber, and essential minerals.

We source high-quality Rajgira (Amaranth) seeds from trusted Indian farmers and ensure they are processed with care, from cleaning through to final packaging. The result is a clean and pure flour that is well-suited for both fasting meals and everyday healthy cooking.

Quality You Can Trust

Every pack of Hathi Rajgira Fasting Flour goes through a careful quality process before it reaches your kitchen:

• Rajgira seeds sourced directly from trusted farms across India.

• Every batch is tested for purity and safety.

• Machine-cleaned, sterilized, and hygienically packed without human contact.

• The Manufacturing facility is ISO 22000 and FSSAI certified.

Hathi Masala has remained a trusted name in Indian households since 1952, and that trust extends to every pack of flour we make.

Why Hathi Masala Fasting Flour is better for Your Health

Rajgira (Amaranth) is one of the most nutritious foods for fasting. It is naturally rich in protein, calcium, iron, and dietary fiber, making it more nourishing than other regular flours. It contains all nine essential amino acids, including lysine, which helps your body support tissue repair and absorb calcium.

In Ayurveda, Rajgira is classified as a satvik food, pure and light. It supports digestion. As it’s completely gluten-free, it is also suitable for anyone who avoids wheat for health reasons, not just during vrat.

Storage tip: Store in a clean, dry, airtight container. Keep away from moisture and heat. Stays fresh for 6 to 9 months.

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Frequently Asked Questions: Hathi Masala Fasting Flour

What is Rajgira flour, and why is it used during fasting?

Rajgira flour is made from Amaranth seeds. It’s a gluten-free grain permitted during vrat days. Wheat and rice are avoided during fasting. Rajgira is used to make rotis, puris, and halwa, all of which are filling and easy to digest.

What is the difference between Smooth and Rough Rajgira Flour?

Smooth Rajgira Flour is ground to a finer consistency and can be used to make soft rotis, puris, and pancakes. Rough Rajgira Flour is coarser and can be used to make cheelas and other flatbreads. The nutritional value of both variants is the same.

Can I use Rajgira flour for everyday cooking, not just fasting?

Yes. Rajgira flour works beautifully in pancakes, parathas, cheelas, and even cookies/muffins. It is highly versatile because it contains no gluten or protein-rich ingredients. Many people use it regularly as a wheat-flour alternative.

Is Hathi Rajgira Flour gluten-free?

Yes. Hathi Masala Rajgira Flour is naturally gluten-free. Also, the flour contains no traces of wheat or preservatives. For those sensitive to wheat, Hathi Rajgira Flour is a healthy choice.

How do I make Rajgira roti for vrat?

Mix Rajgira flour along with boiled mashed potatoes and sendha namak. Knead the dough with warm water. Roll the mixture using parchment paper and cook it in ghee on a heated tawa.

What can I make with Rajgira flour during Navratri?

Yes, several dishes can be prepared. You can make rotis, puris, halwa, laddoos, and even pancakes using Hathi Masala Rajgira flour. It is an extremely versatile fasting flour, perfect for these recipes.

Is Rajgira flour good for health?

Yes. Rajgira is rich in protein, fiber, calcium, and all nine essential amino acids. In Ayurveda, it’s considered satvik. It’s suitable for the whole family, including children and elderly members, and keeps you full during fasting hours.

How should I store Rajgira fasting flour?

Keep it in a dry, airtight container. Store away from moisture. Use a dry spoon. Stored properly, Hathi Rajgira Flour stays fresh for 6 to 9 months without losing quality.

Which Rajgira flour variant should I buy, Smooth or Rough?

If you want to make rotis, puris, and halwa, the Smooth variant is easier to work with. However, Rough is more suitable for making flatbreads like bhakhri or thick cheelas. Most households buy both types.

Does Hathi Masala offer free shipping?

Yes, we offer free shipping across India on all orders above ₹600. For bulk orders or international inquiries, visit our Bulk Inquiry page or call us at +91 94282 11521.